Join us for a hands on cooking class with Chef Muthu who is back by popular demand! Muthu runs a new popular Malaysian restaurant in Wellington: Kanama Kopi Kadai.

In this class, you'll be learning how to make roti canai, a delicious thin flat bread, and a vegetable dhal curry. Plus Chef Muthu’s secret and very popular peanut sauce!

After the cooking, sit down with the chef and enjoy the meal.

Chef Muthu is originally from Malaysia and has over 20 years experience in the industry. He loves producing high quality, creative, innovative fusion dishes from East to West.

BOOK HERE